Chilli Onion Dip

Preperation Time: 5-10 min

Ingredients:
Shellots (chopped) - 1 cup
Chilli Pwdr - 1 tsp
Salt for Taste
Oil - 3 tbsp

Preperation Method:
1) Heat oil in a pan and add onion to it. Fry the shellots until it turns light brown in color.
2) Add Chilli pwdr and salt to this mix. Stir and mix these for 4-5 minutes.

This dip can be used along with any of the breakfast items like Idli, Dosa, Kozhukatta etc.. This hardly takes 5 mintes to make and adds spice to your breakfast plate :-