Egg Chilly Masala

Preperation Time: 15-20 min

Ingredients:
Boiled Egg - 2
Onion - 1 (big)
Tomato - 1
Green Chilli - 2
Red Chilli pwdr - 1 tsp
Coriander Pwdr - 1 1/2 tsp
Turmeric Pwdr - 1/2 tsp
Chicken Masala - 1 tsp
Kitchen King Masala (optional) - 1/2 tsp
Salt for taste
Oil

Preperation Method:
1) Cut each boiled egg into 4 equal pieces.
2) Heat oil in a pan. Add sliced onion, green chillies and saute until onion turns golden brown in color.
3) Add all powders into the pan and mix well. Saute for 2 min.
4) Add tomatoes, saute until tomatoes start to melt.
5) Add 1/2 cup water an egg pieces to the pan. Reduce the heat and cook for 10-15 min in low flame. Once the gravy becomes thick, remove the pan and serve hot :-